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Favor Idea - DIY OREO Chocolate Truffles

Published by: Carlise (Carla) Shepperd on 26th May 2010 | View all blogs by Carlise (Carla) Shepperd
http://www.blogcdn.com/www.slashfood.com/media/2006/03/desert-oreo-truffles.jpg

I love this recipe because it calls for Oreo cookies, cream cheese and chocolate! They are super tasty and look how awesome they look when they're done. This is a budget friendly recipe for sure and since standard truffles could cost as much as $5.00 each, this is a smart option for any budget bride because 100 of these truffles will cost you around $20 bucks to make.

Ingrediants

1 pkg. (1 lb. 2 oz.) OREO Cookies, finely crushed, divided
1 pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
2 pkg. (8 squares each) BAKER'S Semi-Sweet Chocolate, melted


Directions

1) 
Mix 3 cups of the cookie crumbs and the cream cheese until well blended. Shape into 42 (1-inch) balls.

2) Dip balls in melted chocolate; place on waxed paper-covered baking sheet. (Any leftover melted chocolate can be stored in tightly covered container at room temperature and saved for another use.) Sprinkle with remaining cookie crumbs.

3) Refridgerate for 1 hour or until firm. Store any leftover truffles in tightly covered container in refrigerator.

Easy OREO Truffles

Prep Time:30 min Total Time:1 hr 30 min
Makes: 3-1/2 doz. or 42 servings, one truffle each

How to Easily Dip Truffles
To easily coat truffles with the melted chocolate, add truffles, in batches, to bowl of melted chocolate. Then use two forks to roll truffles in chocolate until evenly coated. Remove the truffles with forks and allow excess chocolate to drip back into bowl before placing truffles on prepared baking sheet.

Special Extra
Sprinkle truffles with colored sugar or sprinkles in addition to or in place of the cookie crumbs.

How to Soften Cream Cheese
Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.

You can find this recipe at Kraftfoods.com and photo cdreit: slashfood.com

Comments

6 Comments

  • leslie hutt
    by leslie hutt 1 year ago
    wow, this looks soo indulgent and yummy!
  • Zuleyka Solís
    by Zuleyka Solís 1 year ago
    Hi!! I tried.. but it didn't went so well with the melting chocolate.. So I covered them with Coconut!... Wish I could post a pic!
  • Carlise (Carla) Shepperd
    Zuleyka, instead of dipping them in melted chocolate, you could also use candy melts if you want to try them again and get a more polish look. I bought a bag of white for $2.99 and it's like icing when it hardens. The kids like them and we sometimes put them on Popsicle sticks so they could eat it like a cake ball. I love that you use the coconut though and I know it was just as delicious!
  • Zuleyka Solís
    by Zuleyka Solís 1 year ago
    Carlise, Today I tried the melting chocolate again and it looked like hershey kisses!! They taste great but loved them with coconut!!
  • Zuleyka Solís
    by Zuleyka Solís 1 year ago
    Hi Carlise I made today Cameo White Chocolate Truffles!!! You should try them!!
  • Carlise (Carla) Shepperd
    That sounds good Zuleyka! Message me with the recipe, I will definitely try it!
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